Category: consumer watch

Health insurance rescission

Pirate CruisesI'm not sure that any version of a national health care system - existing, proposed by President Obama, or otherwise - is going to truly meet the needs of every U.S. citizen.  As I've said about our approach to supporting the elderly in our culture, I think there are ways to approach true care for health and well being that focus on community and local/regional resources instead of nationally calibrated insurance premiums and risk formulas.

But if we accept for a moment that people in this country will probably continue to obtain medical services via some kind of national insurance system for the foreseeable future (and coldly put aside the many millions of people without even that benefit right now), then we need to talk about the practice of insurance rescission.

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Lierre Keith's The Vegetarian Myth

The Vegetarian Myth coverLierre Keith's The Vegetarian Myth is one of the most important books ever written about food and the sustainability of the human species. It is at once deeply personal, overwhelmingly provocative, and academically sound as it calls into question all of the stories we have ever been told about where food comes from, what kind of food we should eat (especially in the context of veganism and vegetarianism), and what impact our food choices make on our bodies and the world around us.  And that's just the core themes; Keith deftly weaves together food politics with economics, religion, culture, misogyny, masculinity, feminism, media issues, peak oil, liberalism vs radicalism, and so much more.

In short, if you think about what you eat, how it got to you, and the issues of nutrition, morality, politics and spirituality come with it, it is paramount that you encounter what The Vegetarian Myth has to offer.

My full review continues:

Continue reading "Lierre Keith's The Vegetarian Myth" →

Cutting the Grass

Leaning InOne of my recurring summer jobs, in addition to filling and unfilling the tubes of the Internets, is to adjust the height of the small vertically-oriented plant life that densely covers the land surrounding my house.

Many people refer to this act as "cutting the grass."

Over the last few years I've tried quite a wide variety of approaches to and implements for "cutting the grass," and I'd like to share them with you now, because imparting unsolicited and only moderately useful information to a halfway-interested audience is what blogging is all about, no?

  1. Not mowing the grass at all.
    Continue reading "Cutting the Grass" →

The Torn-up Credit Card Application

Some people think I'm paranoid when I shred certain documents, or when I lock my doors, or when I dart erratically down the street to avoid giving the snipers a clear line of sight.  But if you've ever needed convincing that a little paranoia is good for you, especially when it comes to how you dispose of those annoying credit card applications you get in the mail, here's a great story from the folks at cockeyed.com: The Torn-Up Credit Card Application.

Basically, the guy took an application ("pre-approved credit line - just sign here and return!"), cut it up into many pieces, reassembled it with tape, filled it out with a change of address and change of phone number, mailed it in, and got the approved, ready-to-use credit card back in the mail at the new address.

Most people probably don't tear those things up, let alone shred, incinerate and bury them like I prefer to.  And while I don't want anyone constantly living in fear that their identity will be stolen, there are some reasonable precautions to take.  After all, it's not paranoia if they're really after you.

Fireplaces, kitchen supplies and Indian food, oh my

What a pretty ceramic thing that is!This weekend I had the opportunity to sample three local/regional shopping destinations that were all new to me:

1) The Fireplace Shop at 1000 North F Street in Richmond is an amazing little brick complex that showcases all that can be done with wood and other heat sources. From traditional fireplaces to wood burning stoves to corn pellet stoves to crazy other conflagrant configurations, it was quite a wonderland of temperature control. With the added bits of atmosphere like lazy cats sprawled across warm surfaces, fireplace and chimney sweep nostalgia everywhere, and the hustle-bustle of workers in workshops catering to the demands of the cold season, it was a nice place just to be and observe. The store also adjoins a ceramic tile store (which sells the locally made Terra Green Ceramics line) and a brick/stone store, so you can knock out quite a bit of home improvement planning in one place. I can't imagine there's one of these in every community these days, and I'm certainly grateful to have one here. Continue reading "Fireplaces, kitchen supplies and Indian food, oh my" →

Security FAIL

Two stories of security failure for this blustery day:

1) Apparently, all you have to do to throw off the facial recognition software that protects us from identity theft or worse, is smile:

The Indiana Bureau of Motor Vehicles is restricting glasses, hats, scarves -- and even smiles -- in driver's license photographs. The new rules imposed last month were deemed necessary so that facial recognition software can spot fraudulent license applications, said BMV spokesman Dennis Rosebrough.

And then he had the gall to spin it as an improvement, since it would be horrible to admit that humans had done a better job:

The new technology represents an advancement of what the BMV already was doing, Rosebrough said. BMV employees always have looked at the old photo of a person to see if it looked like the person seeking a new license.

FAIL.

2) I was at a local video store yesterday, trying to rent a video using Anna Lisa's account. I gave the cashier her phone number and name, and he said he'd have to call her to verify that it was okay for me to rent on her account. When she didn't pick up, I offered to call her on my cell phone (in case she wasn't picking up the call from an unknown number), and the cashier said, "okay, yeah, just ask her if it's okay and then you can tell me what she said."

FAIL.

Review of Ready Made magazine

Ready Made Magazine coverThe "do it yourself" (DIY) movement is sometimes talked about as a new or emerging phenomenon, but when you reduce it to its essence - "people creating or repairing things for themselves without the aid of paid professionals" - it's clear that DIY is just a new label for a way of living that is as old as human existence itself.

Our culture likes to take the old and repackage it as the new so it's more exciting and engaging. I don't have any problem with that per se - there can be something creative and innovative in finding different ways to present ideas, world-views, ways of living so that they're more accessible to more people. We all go through different kinds of personal discovery about what we're capable of, so why not have a "new movement" that helps support and nurture that for folks who are in that place right now?

This is what I thought I was being pitched when I got an invitation to subscribe to Ready Made magazine, which presents itself as "the only do-it-yourself (DIY)/lifestyle magazine for young people. It entertains and informs through DIY projects for fast-evolving lifestyles." It sounded like a good support resource for learning more about self-sufficient living. I showed the invite to Anna Lisa and we both agreed that it looked like it would be useful, AND that we were excited such a publication existed at all. But when the first issue arrived, it only took me a few hours before I knew we'd be canceling the subscription. Here's why:

Continue reading "Review of Ready Made magazine" →

Is eating locally produced food a bad idea?

Green Tomatoes 2In yesterday's Palladium-Item, editorial board member and local blogger Matthew Hisrich proposed that eating locally, and other kinds of localized consumption behaviors, might be ineffective, or even bad for us:

[W]here does this drive for relocalizing come from? Perhaps it has to do with a vague sense of ethical rightness more than anything scientifically verifiable. University of Virginia psychologist Jonathan Haidt classifies such efforts as attempts to attain (and potentially guilt others into) a sense of moral purity. "Food," he says, "is becoming extremely moralized these days."

The problem, of course, is that purity is hard to come by in a world as complex as ours, and simplistic answers often have consequences that their proponents do not intend. Consumers should think twice before jumping on the localvore bandwagon.

I'm all for thinking twice before jumping on any sort of wagon, but I think Mr. Hisrich's logic is flawed in a number of places. Read on for my point-by-point analysis of his column: Continue reading "Is eating locally produced food a bad idea?" →

Buy Local press conference - at the mall?

It's not April first yet, so I couldn't really stop my jaw from dropping to the ground on this one: The Richmond-Wayne County Chamber of Commerce and the City of Richmond will be holding a press conference tomorrow afternoon to promote buying local - to be held at the mall, which is predominantly occupied by chain stores.

It seems like QUITE an unfortunate juxtaposition to me to have this kind of announcement in that kind of setting.

Malls like the Richmond Square Mall certainly provide great shopping opportunities, but tend to be populated by businesses that are not locally owned and that give less back to the local economy and community over the long run than businesses that are locally owned. In most "buy local" campaigns across the country, one of the primary goals is to get shoppers to expand their notion of shopping opportunities beyond "the mall" to once again consider what small business districts and downtowns have to offer.

If Richmond residents think that buying local just means going to a shop within city limits, the potential impact of the buy-local message is diluted as their dollars leave the community for corporate headquarters elsewhere.

I asked the Chamber and Mayor's office to reconsider the venue - feel free to do the same if you're so inclined.